10 Trinity Square, London EC3N 4AJ
10 Trinity Square, London EC3N 4AJ
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a person holding a piece of cake on a plate
a person holding a piece of cake on a plate

Menus

Starters

  • Belted Galloway Beef Steak Tartare

    Smoked Scallop Add Maison Kaviari (9 grams) at supplement of GBP 26

    GBP $23

  • Kagoshima Beef Carpaccio

    Foie Gras, Timut Pepper

    GBP $28

  • Chargrilled Scottish Langoustines

    Saffron and Citrus Beurre Blanc

    GBP $32

  • Gillardeau Spéciale Nº2, Marennes-Oléron

    Kampot Peppercorn, Green Tabasco, Fresh Lime

    GBP $24 per 3 Pieces

    GBP $44 per 6 Pieces

    GBP $82 per 12 pieces

  • Heritage Boltardy Beetroot

    English Mustard, Cheese Curds, Aspall Cider Vinegar

    GBP $18

Cooper’s Cuts

  • Angus Côte de Boeuf

    800 Grams, Lake District, UK

    GBP $115

  • Blue Grey Chateaubriand

    500 grams, Lake District, UK

    GBP $88

  • Wagyu A4 Fillet

    200 grams, Hokkaido, Japan

    GBP $79

  • Wagyu A5 Ribeye (Per 100 grams)

    Gunma, Japan

    GBP $44

  • Herdwick Lamb Saddle

    Lake District, UK

    GBP $38

  • Iberico Duroc Pork Chop

    350 Grams, Shropshire, UK

    GBP $41

  • Dover Sole Meuniere

    Colchester, UK

    GBP $78

  • Billingsgate Seafood Bouillabaisse

    UK

    GBP $42

  • Green & White Asparagus

    Loire Valley, France

    GBP $32

Sauces

All sauces GBP 5

  • White Peppercorn & Cognac

  • Diane Sauce

  • Red Bordeaux Jus

  • Malt Vinegar Béarnaise

Coopers Cut Homemade Condiments

  • English Mustard

    British piccalilli, pickled relish

Sides

  • Buttered Potato Mash

    Gravy

    GBP $9.50

  • Hand-Cut Chips

    Cornish Sea Salt, Malt Vinegar

    GBP $9.50

  • Creamed English Spinach

    Local Morels

    GBP $14.50

  • Baked Heritage Cauliflower

    Beurre Noisette, 36 Month Parmesan

    GBP $11.50

  • Spring Green Salad

    Chardonnay Vinaigrette

    GBP $9.50

Desserts

  • Whipped Fromage Blanc

    Rhubarb, Vanilla

    GBP $14.50

  • Smoked Dark Chocolate 67% Ganache

    Cardamom Ice Cream

    GBP $12.50

  • Granny Smith Apple Tarte Tatin

    Crème Fraîche Ice Cream

    GBP $19.50

  • Grapefruit Posset

    Hazelnut Crumble, Grapefruit Sorbet

    GBP $11

FAQs

1. Does Cooper’s Cut accommodate food allergies and special diets?

Our team can accommodate food allergies and special dietary requirements. Please let us know in advance so we can ensure you have an enjoyable dining experience at Cooper’s Cut.

2. Does Cooper’s Cut offer tasting menus?

We offer a range of tasting and seasonal menus throughout the year, please contact us or visit our News & Updates page for the latest happenings.

3. Are ingredients locally sourced at Cooper’s Cut?

We work closely with trusted suppliers to source the best available ingredients with a focus on freshness, sustainability and flavour.

Six-course Set Menu

GBP 125 per person

Gillardeau Oysters Number 2

Kampot Peppercorns, Green Tabasco, Fresh Lime

Belted Galaway Beef Steak Tartare

Smoked Scallop, Maison Kaviari

Heritage Boltardy Beetroot

English Mustard, Cheese Curds, Aspall Cider Vinegar

Choice Of Cut

select one

  • Angus Côte de Boeuf

    800 Grams, Lake District, UK

    GBP $115

  • Herdwick Lamb Saddle

    Lake District, UK

    GBP $38

  • Iberico Duroc Pork Chop

    350 Grams, Shropshire, UK

    GBP $41

Shared Sides

  • Buttered Potato Mash

    Gravy

    GBP $9.50

  • Creamed English Spinach

    Local Morels

    GBP $14.50

  • Spring Green Salad

    Chardonnay Vinaigrette

    GBP $9.50

Dessert

  • Granny Smith Apple Tarte Tatin

    Crème Fraîche Ice Cream

FAQs

1. Does Cooper’s Cut accommodate food allergies and special diets?

Our team can accommodate food allergies and special dietary requirements. Please let us know in advance so we can ensure you have an enjoyable dining experience at Cooper’s Cut.

2. Does Cooper’s Cut offer tasting menus?

We offer a range of tasting and seasonal menus throughout the year, please contact us or visit our News & Updates page for the latest happenings.

3. Are ingredients locally sourced at Cooper’s Cut?

We work closely with trusted suppliers to source the best available ingredients with a focus on freshness, sustainability and flavour.

Breakfast

To Start

  • Morning Cereal Selection

    GBP $10

  • Bircher Muesli

    GBP $13

  • Neal’s Yard Greek Yoghurt

    Spirulina, Blueberries

    GBP $12

  • British Oat Porridge

    Treacle & Salted Butter

    GBP $12

  • Seasonal Fresh Fruit

    GBP $20

Bakery

  • Croissant

    GBP $6

  • Pain Au Chocolat

    GBP $6

  • Almond Croissant

    GBP $7

  • Hazelnut Pain Au Chocolat

    GBP $7

  • Daily Danish

    GBP $8

  • Toast

    White or Brown, East London Stout Sourdough

    GBP $6

  • Bakery Basket

    Preserves & Butter

    GBP $12

Cage Free Eggs

  • Two Eggs

    Poached, Fried, Scrambled, or Boiled, Served with Toast

    GBP $15

  • Fine Herb Omelette

    GBP $18

  • York Ham And Neal's Yard Dairy Cheddar Omelette

    GBP $20

  • Eggs Benedict

    York Ham, Malt Vinegar Hollandaise

    GBP $21

  • Eggs Florentine

    English Spinach, Malt Vinegar Hollandaise

    GBP $19

  • Eggs Royale

    Scottish Smoked Salmon, Roe, Malt Vinegar Hollandaise

    GBP $24

Chef’s Favorites

  • Full English Breakfast

    Two Eggs Any Style, Cumbrian Pork Sausage, Slab Bacon, British Beans, Bubble and Squeak, Sautéed Mushrooms, Slow-roasted Tomatoes, Mrs. Brown’s Black Pudding

    GBP $28

  • Bubble & Squeak

    Sautéed Mushrooms, Slow-Roasted Tomatoes, Mrs. Brown’s Black Pudding

    GBP $22

  • Avocado on East London Stout Sourdough Toast

    Two Poached Eggs, Homemade Tomato Relish

    GBP $22

  • Egg & Bacon Bap

    Two Fried Eggs, Brown Sauce

    GBP $19

  • Belgian Waffle

    Mascarpone Cream and Salted Caramel

    GBP $19

  • French Toast

    Chantilly Cream & Blueberry Compote

    GBP $21

  • Fluffy Pancakes

    Clotted Cream & Strawberry Preserves

    GBP $17

Side Dishes

  • Cumbrian Pork Sausage

    GBP $8

  • Slab Bacon

    GBP $8

  • British Beans

    GBP $8

  • Sautéed Mushrooms

    GBP $8

  • Slow-Roasted Tomatoes

    GBP $8

  • Bubble and Squeak

    GBP $8

  • Mrs. Brown’s Black Pudding

    GBP $8

Hot Beverages

  • Espresso

  • Espresso with Milk

  • Jing Tea Selection

    English breakfast, green, oolong, jasmine

  • Jing Infusions

    Chamomile, peppermint, rooibos, rose bud

Fresh Juice

  • Orange

  • Grapefruit

  • Apple

  • Super Green

    Cucumber, mint, basil

  • Beetroot, Orange & Ginger

FAQs

1. Does Cooper’s Cut accommodate food allergies and special diets?

Our team can accommodate food allergies and special dietary requirements. Please let us know in advance so we can ensure you have an enjoyable dining experience at Cooper’s Cut.

2. Does Cooper’s Cut offer tasting menus?

We offer a range of tasting and seasonal menus throughout the year, please contact us or visit our News & Updates page for the latest happenings.

3. Are ingredients locally sourced at Cooper’s Cut?

We work closely with trusted suppliers to source the best available ingredients with a focus on freshness, sustainability and flavour.

Two or Three Courses Lunch

2 courses GBP 44 | 3 courses GBP 54

Snacks

  • East London Stout Rye Sourdough

    Cultured Butter

  • Radishes

    Somerset Sour Cream

    GBP $4

Starters

select one

  • Cacklebean Devilled Eggs

    Tomato Hearts, Cornish Sardines, Smoked Cod’s Roe, Baby Turnips

  • Heritage Beetroot

    Dijon Mustard, Crème Fraîche, Merlot Vinegar

  • Charcuterie & Artisan Cheese Platter

  • Hand Dived Scottish Scallop

    Dried Caviar, Saffron Beurre Blanc

    Supplement of GBP $6

Main Course

  • Confit Duck Leg

    Puy Lentils, Winter Herbs, Rich Duck Jus

  • Cornish Line-Caught Hake

    Spring Peas Velouté, Asparagus

  • Dry-Aged Native Breed Flank Steak

    Charcoal-Grilled, Anchovy & Persian Herb Butter, Allumette Fries

    Supplement of GBP $12

Desserts

  • Bittersweet 70% Chocolate Tart

    Roasted Macadamia, Crème Fraîche Ice Cream

  • Alain Abel Vanilla Crème Brûlée

FAQs

1. Does Cooper’s Cut accommodate food allergies and special diets?

Our team can accommodate food allergies and special dietary requirements. Please let us know in advance so we can ensure you have an enjoyable dining experience at Cooper’s Cut.

2. Does Cooper’s Cut offer tasting menus?

We offer a range of tasting and seasonal menus throughout the year, please contact us or visit our News & Updates page for the latest happenings.

3. Are ingredients locally sourced at Cooper’s Cut?

We work closely with trusted suppliers to source the best available ingredients with a focus on freshness, sustainability and flavour.

The Martini Moment

  • CC Gimlet

    No. 3 London Dry Gin, Curry leaves, White Port, Vetiver Gris, Verjus

    GBP $21

  • Caper + Passion

    Beluga Noble Vodka, Chinola Passion Fruit, Fino Sherry, Whey

    GBP $21

  • Bergamont + Timut Pepper

    No. 3 London Dry Gin, Sherry Acid Blend, Italicus Bergamot, Timut Pepper Cordial

    GBP $21

  • The Savoury

    Beluga Noble Vodka, Sherry Acid Blend, Plum Eau de Vie, Shio Koji

    GBP $21

Power Classics, Recut

  • Mediterranean Negroni

    No.3 London Dry Gin, Rosemary Vermouth, Fig Leaf, Bitter Bianco, Mediterranean cloud

    GBP $20

  • CC Paper Plane

    SirDavis Rye, Santoni Rhubarb Aperitif, Amaro Nonino, Citrus, Timur Berry

    GBP $23

  • Executive Mary

    Beluga Noble Vodka, Olive Oil, La Tomato, Tomato Cherry, Manzanilla, Shio Koji

    GBP $20

  • Old "Good" Fashioned

    Pistachio Michter’s Rye, Cynar, Tonka liqueur, Maple Verjus, Oabika Fermented Cocoa

    GBP $25

  • Mango + Chili Marg

    Don Julio 1942, Chinola Mango, Ancho Reyes Verde, Chili Tincture, Whey

    GBP $32

  • Medicina

    The Glenturret Triple Wood, The Glenturret Peat Smoked 10 yo, Ginger, Lemon & Honey Saccharum, Oolong, Co2

    GBP $23

The Three Martini Mid-Day

2 Martini courses GBP 32 | 3 Martini courses GBP 38

  • Starter

    Quarter Proof London Dry, Elderflower, Champagne

  • Main

    Quarter Proof Grain Spirit, Caper Brine, Blue Cheese Olive

  • Dessert

    Quarter Proof Agave, Coffee, Salted Caramel

No-Proof

  • Botanical Paloma

    Lyre’s Agave Non-alcoholic, Vetiver Cordial, 3 Cents Pink grapefruit soda, Black Lemon

    GBP $14

  • Golden Drop

    Botivo Bittersweet Non-Alcoholic Aperitif, Apple Cordial, Maple

    GBP $14

  • Crispy Green

    Lyre’s Gin Non-Alcoholic, Apple, Cucumber, Green Shiso, Soda Water

    GBP $14

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